Quinoa with Chickpeas and Spinach

Name: Quinoa with Chickpeas and Spinach
Ingredients: 60 g Quinoa; 100 g Chickpeas (cooked or canned); 100 g Spinach; 5 g Olive oil

Light & Quick Breakfast. A warm bowl of Quinoa with Chickpeas and Spinach.

Quinoa60 g

Chickpeas (cooked or canned)100 g

Spinach100 g

+ 1 More

Cook the quinoa for about 15 minutes.

Toward the end of cooking, add the spinach and chickpeas.

Drizzle with olive oil before serving.